Cooking School Half Day Course – Morning Session

Chiang Mai Trip Overview

From selecting fresh and quality ingredients to the actual cooking, we practically take you step by step how to cook Thai food.

In the process, we explain what each ingredient does and how nourishing it is to your body.

We are also delighted in sharing great Thai history with you as we teach you how to cook.

This will enrich your body and you will be surely cooked and share Thai food with your families and friends when you get back.

A trial will convince you.

Additional Info

Duration: 4 hours
Starts: Chiang Mai, Thailand
Trip Category: Food, Wine & Nightlife >> Cooking Classes

What to Expect When Visiting Chiang Mai, Chiang Mai Province, Thailand

From selecting fresh and quality ingredients to the actual cooking, we practically take you step by step how to cook Thai food.

In the process, we explain what each ingredient does and how nourishing it is to your body.

We are also delighted in sharing great Thai history with you as we teach you how to cook.

This will enrich your body and you will be surely cooked and share Thai food with your families and friends when you get back.

A trial will convince you.

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Enjoy cooking 3 Dishes (Hot and Sour Soup (Tom Yam) or Coconut Soup (Tom Kha), Thai Stir Fried with Rice Noodle (Pad Thai), Green Curry (Gang Keaw Waan) or Red Curry (Gang Phed), Mango Sticky Rice (Khao Niao Mamuang)).
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8:30-9:00 am: Pick-up from your hotel (Please wait at the Lobby)
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9:15 am: Visit the local market. Our instructors will introduce various ingredients and seasonings.
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10:00 am: Arrival at Grandma’s Home Cooking School where refreshing drinks and welcome snacks are waiting for you.
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10:20 am: Begin the class with how to cook rice and sticky rice.
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10:35 am: Our instructors will guide you our organic farm while explaining Thai herbs and vegetables. Enjoy collecting chicken eggs and some fresh ingredients.
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11:00 am: Soup and Stir-Fry session with tasting
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12:00 pm: Curry session with tasting. For dessert and refreshments, our instructor will demonstate how to make dessert and special refreshments step by step and let’s enjoy tasting together
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13:00 pm: Leave the cooking school

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