Chiang Mai Trip Overview
Discover the secrets of authentic Thai cuisine with a private 3 hour cooking class in Chiang Mai led by a local chef. Shop for ingredients at Siriwattana Market;
Create three courses including traditional dishes like Pad Thai, Sweet and Sour soup, or Green Curry; then tuck into your delicious homemade lunch or dinner. This small-group tour includes hotel pickup and drop-off.
Additional Info
Duration: 4 hours
Starts: Chiang Mai, Thailand
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Chiang Mai Promoted Experiences
What to Expect When Visiting Chiang Mai, Chiang Mai Province, Thailand
Discover the secrets of authentic Thai cuisine with a private 3 hour cooking class in Chiang Mai led by a local chef. Shop for ingredients at Siriwattana Market;
Create three courses including traditional dishes like Pad Thai, Sweet and Sour soup, or Green Curry; then tuck into your delicious homemade lunch or dinner. This small-group tour includes hotel pickup and drop-off.
Your morning begins with an 8.30 am pickup from your Chiang Mai hotel and a short transfer to Siriwattana Market. Meet your private guide, Mr Chanrat “Air” Karatna, and your small group of no more than six people, then set off walking tour of the market. Soak up the buzzing atmosphere of the local market as you weave through the crowds and browse the colorful stalls, heaped high with fresh produce. Listen as your guide, points out exotic fruits and vegetables, introduces you to fragrant herbs and spices, and explains some of the key ingredients in Thai cuisine. After market visit follow your guide to the nearby cooking school, where you’ll be assigned an individual cooking station in the open-air kitchen. After watching a demonstration from your instructor, set to work creating an array of traditional Thai dishes. There are plenty of dishes to choose from, but popular choices include Tom Yum Goong (Hot and Sour Prawn Soup), Gaeng Khiew Waan Gai (Green Curry with Chicken) and Phad Thai (Thai Style Fried Rice Noodles). After working up an appetite, sit down to enjoy your homemade lunch, then take away the recipes so you can recreate your favorite dishes back home.
Stop At:
• Siri-wattana Market (Tha-nin Market), 169 Ratchapakhinai Rd, Tambon Chang Phueak, Amphoe Mueang Chiang Mai, Chang Wat Chiang Mai 50200, Thailand
• Air’s Thai Culinary Kitchen, 9, 2 Nong Pratheep Rd, Tambon Nong Pa Khrang, Amphoe Mueang Chiang Mai, Chang Wat Chiang Mai 50000, Thailand
Sample Menu
• Course A: Mon-Wed-Fri – • Gang Khiew Waan Gai – Green Curry with Chicken
• Tom Yum Goong – Hot and Sour Prawn Soup
• Phad Thai – Thai Style Fried Rice Noodle
• Course B: Tue-Thu-Sat – • Tom Kha Gai
• Po Taek – Spicy Seafood Soup
• Phad Ga-praw Gai – Stir fried Minced Chicken with Chilies and Holy Basil
