Japanese People

You will try how to make Japanese traditional sweets (Neriki) . First , I will demonstrate it, and you will make 3 different shape of Nerikiri. Please make 1 own your own, totally 4 pieces you can make them. Nerikiri is a very simple confection made of white bean paste, shiratama flour, sugar and water. After make them, you will make matcha. The location is my home, so it is good opportunity to see the lifestyle of Japanese people, and My place( Omotesando )is most fashionable area just 3 mins from station, just 8 mins to go Harajuku, 10 mins Meiji shrine and Yoyogi Park. I am so welcome to the person who are interested in Japanese culture , you will have Japanese experience at the center of Tokyo.

Create your unique Japanese Style ‘Inkan’ Stamp. Let's make a memorable personalized Japanese seal stamp. In Japan, people use ‘Inkan’ (Name seal stamp) for business and in their daily lives. You can make your own custom seal with your name written in Japanese characters. We will help you translate your name in Japanese characters. (Kanji, Hiragana, or Katakana). The stamp will be your Japanese souvenir that you can cherish for a long time. It is also a great gift item for your friends, loved ones, and families.

Spend your day with us browsing Ningyocho, a charming neighborhood known for its special, traditional souvenirs and goods made right here in Japan and get some insight to the foods and snacks the Japanese people eat and typical items they use in everyday life

We offer an experience of making handmade Japanese paper, a traditional Japanese craft. Tosa Washi is one of Japan's three major traditional papers, with a history of over 1,000 years. It is known for its durability and warmth.This activity is easy to try and makes for a memorable part of your visit to Asakusa. Recommended for those who like crafts and Japanese culture/traditional crafts. After watching a short video about the history and process of making Tosa Washi, you'll put on traditional Japanese work clothes called "samue" and create your own washi paper with the help of a friendly instructor. First, make a plain postcard and layer beautiful colored paper called [Rakusui-shi] on top. There are various colors, so please choose your favorite 4 pieces. The workshop is filled with lively laughter, and many people are captivated by the beauty of their finished Japanese paper. We hope you'll take home your own washi paper as a special souvenir.

Sake breweries are scattered in the Nada area, where the area is known as one of the best sake breweries in Japan. Several breweries are open to the public, and they are popular with tourists because they offer tours of the production process and free tastings. Sake brewing in Nada has been active since the Edo period and now accounts for about 30% of Japan's total sake production. The location, climatic environment, quality of rice, and water are just perfect to brew sake in Nada. Those are essential for sake brewing, and the craftsmanship has been handed down from generation to generation with its techniques. This tour will not only introduce a sake brewery and tasting but will also introduce you to the food culture using sake, strolling through local shopping streets. By learning about the efforts of the people involved in sake brewing, as well as feeling the daily lives in the area, you will be able to understand the appeal of sake.

Besides showing the landmarks like Kaminarimon Gate and Tokyo Skytree, Ryo will accompany you to many lovely temples and shrines around the area. Asakusa is a distinctive place to have both a Buddhist temple and a Shinto shrine next to each other. You will also be able to know more about the religious views among Japanese people. Finally, Ryo will take you to Nakamise Shopping Street, where he will explain the origin of Senso-ji Temple while showing various illustrations. Also, he will tell you how the temple has been loved and supported by a variety of people, from locals to the generals of different periods. The host, Ryo has 6 years of experience working in Asakusa as a rickshaw driver and is passionate about introducing Japanese culture and history through the exploration of Asakusa. He would also be happy to tell his insights with humor from the perspective of a local Japanese comedian. Let’s enjoy to take a deeper look into Asakusa, the most iconic historical site in Tokyo!

During your Sapporo cooking class, cook alongside a professional culinary instructor, Shiori. She will expertly walk you through every step of creating a great Japanese dish. The cooking portion of your experience will last about 1 hour, during which you will learn to make 1 main dish and 1 side dish. Shiori will peel and cut vegetables in advance and you will help her prepare the dishes together. Your meal may include dishes such as a handmade sushi roll, somen noodles, grilled chicken and vegetables or nimono of fish cakes and vegetables. Shiori enjoys teaching the art of creating delightful food using fresh, inexpensive produce that is easy to replicate back home. She is also happy to recommend the best ingredients and snacks at local supermarkets to take home with you!

In Japan, KYUDO is recognized to be a “Dynamic ZEN Meditation”. Believe it or not, you know when you hit the target the moment the arrow leaves your hand. Usually in Japan, when people take up KYUDO in earnest, it takes several months of practice before they are allowed to actually shoot at a target, but this program lets you go straight into action. Don a real traditional KYUDO uniform. Get matched with a bow and arrows for your body. Channel your inner spirits, but keeping your mind quiet, and try shooting an arrow at the middle of the target. You have dozens of times to try, but please understand that you may not hit the target on your first day, or you may get lucky once or twice. So, get advice on how to improve your movement. Although the instructor in this program is a DAN master (seeker), we have made many improvements over the thousands of people we have accepted for this experience and have created the program that can be enjoyed even by those who are new to Kyudo.

Taiko is a traditional musical instrument that anyone can enjoy right away. The experience of practicing together, playing one song, and becoming one with others is one of the most valuable experiences in Japan. This studio's drums are made in the traditional way, by hollowing them out of a large single tree and they are very rare. You can enjoy real Japanese drums. The Taiko experience is not only an enjoyable musical experience, but it is also a full-body workout that relieves stress. The experience is suitable for all ages and levels of ability, so everyone can enjoy it. Since ancient times, Taiko has been deeply connected to the lives of the Japanese people. Through Taiko, you can learn about Japanese culture and history, as well as the spirituality of the Japanese people.

Like the tea ceremony and calligraphy, sento (public baths) are one of the most important traditional cultures in Japan. At the beginning of the experience, a special guide will be provided to introduce the history of sento (public baths) and bathing etiquette, allowing you to deepen your understanding of this unique culture. Japanese people have used sento (public baths) since ancient times as a way to warm up their bodies and maintain their health. Bathing method is important when maintaining physical health. Through this experience, you will learn how to become healthy in the bath and try it at home. A stylish sento bag containing a beautifully designed tenugui and shampoo will also be included, making this an experience that can only be enjoyed on this tour. (Please return the bag after the experience.) Why not experience Japan's sento culture, which boasts a rich tradition, with all your senses?

In this 2.5 hour food tour, embark on a memorable food adventure with a small group guided by an English-speaking tour guide and, most importantly, a local foodie. Guests will weave through the crowded streets of Shimbashi (or Ginza in some cases), and visit restaurants serving local delicacies that are not for the weak-stomached, such as blowfish (fugu), horse meat, and more, along with traditional foods such as sushi and yakitori.

Japanese culture experience(Dance or Drama show + Selfie with actors) that very close to Nikko Toshogu Shrine and Rinnoji temple at the World Heritage Sites. "Taishu-Engeki" is a traditional performing art that few Japanese people know about, but I want the world to know about it! it is a new traditional Japanese performing art that incorporates modern culture. The content of the show changes every time, and you can take pictures with the actors. Nikko's night entertainment is HERE! Dance show(0:00-0:30, 2:30-3:30,8:00-8:40)— Dancers wearing kimonos change costumes and makeup one after another and come out dancing. It's not just traditional Japanese music. World Hits will also appear. Snacks and drinks are included for those who only watch the short show starting at 0:00. Hitrical Drama(1:00-2:00)— You can get a glimpse of Japanese life in the era of samurai, ninjas, and geishas. Sometimes there are skits, sometimes humanistic plays, and sometimes sword plays.

Experience creating traditional Japanese culture. As it is a light and gorgeous item, it is very popular for both personal use and as souvenirs. ◆Mizuhiki production ◆Mask/daruma painting ◆Antique obi production ※Please enter your desired plan name in the request field. → Mizuhiki/Daruma/Mask/Obi ※Reservations must be made for two people or more. 1 minute walk from Asakusa Station! You can enjoy Japanese cultural experiences right away while sightseeing or traveling at a shop right next to Sensoji Temple. We have everything you need for production. The instructor will explain how to make it in an easy-to-understand manner. Please feel free to come even if it is your first time. Production time is approximately 1 hour. Target age is 10 years or older. There is also a set plan with kimono rental.

Discover the essence of traditional Japanese home cooking, ichiju-sansai, in Nagoya, where local fermentation traditions enhance dishes with miso, malt, and soy sauce. Learn to craft a Japanese soup stock using kelp and bonito flakes under the guidance of Grandma, sharing her expertise and culinary wisdom. Choose from three menus featuring cherished family recipes like chicken, salmon, and Nagoya-meshi, celebrated in the region for generations. After preparing and tasting these dishes, participants partake in a serene matcha ceremony, crafting and enjoying matcha with seasonal Japanese sweets. Limited to four people, this intimate experience promises a personalized journey into Nagoya's rich culinary heritage.

Since ancient times in Japan, gardens have been created to express things that are not in front of our eyes, using materials that are right in front of us. Throughout the ages, people have strived to recreate dream-like places in their gardens that do not exist in reality. Through this experience, you can experience the charm of Japanese gardens. Create your own flower garden and enjoy its beauty.

This is a special one time comedy performance at the Hakone Geisha house by world famous Japanese comedians in a show that transcends language barriers. Hosted is English to make it as memorable and enjoyable for all visitors while in Japan. This is a special opportunity to experience the culture of Japanese comedy. The fun atmosphere gives visitors a chance to experience the comedy of of Wes-P, who came to fame by staring in "Got Talent", Hyokorihan, known throughout Japan, manzai comedy duos and more. There will be geisha serving drinks on this special evening for this one time event. The comedy show is a chance to experience a special part of Japanese culture and add even more memories while in Hakone! Our Tokyo show receives a 4.8 star review on Tripadvisor and enjoyed by hundreds of people. This is a chance to enjoy a night of laughs and smiles in Hakone! class of seats All seats are unreserved OPEN 18:00/START 20:00

It is even rare for Japanese people to learn how to write the Japanese letters (Kanji) by a certificated master calligrapher. However, we want you to experience it casually and enjoy it!! You do not need to have any knowledge about it. The place for workshop is in a Japanese restaurant, so you can feel Japanese atmosphere while the activity!! The teacher (Sensei) is really friendly, so you can try calligraphy casually!! We will make the model of letter before you start to write or anytime during the workshop. Also, if you do not know any Japanese words, you can ask us and we will translate to Japanese words!! We can even make your Japanese name too!!

Hands-on cooking classes will be held at our Japanese cuisine restaurant "Tokitarazu" in Hiroo, which is an upscale residential area in Tokyo. Our instructor, who has mastery of Kaiseki cuisine, will guide you step by step how to make the dishes and decorate the plates. Specifically, you will learn, e.g., how to make Dashi (soup stock), how to cook rice, and how to use cooking utensils and prepare ingredients, so even beginner chefs can have a great time!  You will also enjoy sake tasting. The class will be held in English and/or Japanese.

Hello, thank you for looking. I'm a massage therapist for 20 years. I'm also a Japanese tea instructor and cooking instructor. I'm interested in body and mind, so I wanna provide not only massage service but also the way of wellness. This time, I want to enjoy making miso class together. ◎You can enjoy making handmade miso and bring it home(about 500g). ◎Our dishes are gluten-free , MSG-free, and vegan available. We use koji seasoning, Japanese traditional natural seasoning. ◎Thorough our experience, you can learn how to lead wellness lifestyle both physically and mentally. ◎You can enjoy the experience in the Japanese old residence. Miso is Japanese traditional fermented seasoning. Miso is rich in nutrients and very useful ingredient in the kitchen. Traditionally, miso is made from whole soybeans but we make it using tofu refuse so you can make it easier and quicker!! Though soy pulp is healthy food and rich in nutrients , it is disposed of as industrial waste!! This is an effective use. Very friendly seasoning both people and environment, soy pulp miso. Why don't you make it together?

In this class, we will make 3-4 different Japanese dishes. The class focuses on Japanese home cooking, so all dishes you learn is familiar and popular that Japanese people usually eat. Through this cooking class, I will also be able to talk about Japanese people's thoughts on food and food culture. Recipe (papers) can be provided (if you would like) so that you can reproduce the dishes when you back home: ) Let's have fun and valuable experience!!